A small batch premium gin with a touch of the Himalayas
Our botanicals are carefully sourced from all over the globe. One botanical really stands out, timut, an exceptionally rare pepper from the Nepalese mountains. The pepper is harvested by hand and sold at the Kathmandu markets. This unusual pepper results in a vibrant aroma and a peculiar flavour that along with fruity, citrus and grapefruit notes, round of a gin that surprises the most adventurous palates...
Awarded Belgian Craftsmanship
Our craftsmanship has been awarded with:
- A Silver Medal in the ‘Gin’ category of the renowned San Francisco World Spirits Competition 2017. “Products awarded a Silver medal are outstanding in their category. They show refinement, finesse, and complexity. They are among the best examples of their particular category.”
- A Bronze Medal in the 'Gin & Tonic' category of the International Wine and Spirit Competition (London - Uk)
Our bottle design has been awarded too with a Bronze Medal at both the San Francisco World Spirits Packaging Design Competition 2017 and the 2017 IWSC competition.